17 laboratories in Italy are accredited by ACCREDIA under ISO/IEC 17025 to perform ISO 22718 testing. These labs commonly handle Food industry environment samples matrices. Most frequently tested analytes via this method in Italy: Microorganisms, Aerobic Mesophilic Bacteria. From the accredited scope text: “ISO 22718:2015/Amd1:2022 Metodo colturale - ricerca Valutazione della protezione antimicrobica/Evaluation of the antimicrobial protection ISO 11930:2019/Amd1:2022 - escluso/except Par.6 Metodo coltura” “ISO 22718:2022 Metodo colturale - ricerca Prodotti non obbligatoriamente sterili/Microbiological examination of non-sterileproducts Denominazione della prova / Campi di prova Metodo di prova Tecnica d” “ISO 22718:2015/Amd1:2022 Metodo colturale - ricerca Prodotti ittici/Seafood Denominazione della prova / Campi di prova Metodo di prova Tecnica di prova O&I Azoto basico volatile totale/Total volatile” “ISO 22718:2015/Amd1:2022 Metodo colturale - ricerca Prodotti ittici congelati/Frozen Seafood Denominazione della prova / Campi di prova Peso al netto della glassatura/Weight net of glazing Prodotti it”
This page is a fixed slice of the register: every ISO 22718 scope we hold for Italy. Search narrows it further by city, accreditation body, or a term from the scope text itself.
ISO/IEC 17025 is the international standard for the competence of testing and calibration laboratories. Accreditation to this standard provides independent confirmation that a laboratory operates a quality management system and is technically competent to produce valid results within its declared scope.