18 laboratories in Italy are accredited by ACCREDIA under ISO/IEC 17025 to perform ISO 21150 testing. These labs commonly handle Food industry environment samples matrices. Most frequently tested analytes via this method in Italy: Microorganisms, Aerobic Mesophilic Bacteria. From the accredited scope text: “ISO 21150:2015/Amd1:2022 Metodo colturale - ricerca ISO 16212:2017/Amd1:2022 Metodo colturale-conta Dir CEE 207/1990 04/04/1990 GU CEE L108 28/04/1990 All HPLC-UV-vis Pseudomonas aeruginosa/Pseudomona” “ISO 21150:2022 Metodo colturale - ricerca ISO 16212:2017/Amd1:2022 Metodo colturale-conta Pseudomonas aeruginosa/Pseudomonas aeruginosa UNI EN ISO 22717:2022 Metodo colturale - ricerca Staphylococcus” “ISO 21150:2015/Amd1:2022 Metodo colturale - ricerca ISO 16212:2017/Amd1:2022 Metodo colturale-conta Microrganismi aerobi mesofili/Mesophilic aerobic microorganisms (-) PS/MIC/150 Rev.1 2025 Metodo col” “ISO 21150:2015/Amd1:2022 Metodo colturale - ricerca MPI-156-R01.20 Immunoenzimatica: ELISA Lieviti/Yeasts, Muffe/Moulds ISO 16212:2017/Amd1:2022 Metodo colturale-conta Pseudomonas aeruginosa/Pseudomon”
This page is a fixed slice of the register: every ISO 21150 scope we hold for Italy. Search narrows it further by city, accreditation body, or a term from the scope text itself.
ISO/IEC 17025 is the international standard for the competence of testing and calibration laboratories. Accreditation to this standard provides independent confirmation that a laboratory operates a quality management system and is technically competent to produce valid results within its declared scope.