AOAC 2003.11 Accredited Testing Labs Worldwide

SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 FOOD SAFETY NET SERVICES, LTD. 258 West Turbo San Antonio, TX 78216 Amanda Farrens Phone: (402) 906 9606 Mandi.Farrens@FSNS.com BIOLOGICAL Valid To: September 30, 2028

Title In-House Test Method Official Method(s) Listeria spp. FM 126 AOAC RI 061801 Salmonella FM 110 AOAC RI 010803 Salmonella FM 126 AOAC RI 061801 Shiga Toxin-Producing E. coli (STEC) FM 122 AOAC RI 121203 Petrifilm®: Aero

Test Type In House Method(s) Official Method(s) L. monocytogenes – VIDAS DLI-SOP-2118 AOAC 2004.02 Listeria spp. DLI-SOP-2100 FDA/BAM Ch. 10 (Modified) Listeria – PCR DLI-SOP-2109 AOAC RI 030502

AOAC 2003.11 Yeast and Mold Plate Count Method AOAC 997.02 Key: AOAC = Association of Official Analytical Chemists GENE-UP = bioMerieux VIDAS = bioMerieux MDS = Molecular Detection System

SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 EMSL ANALYTICAL , INC. 5950 Fairbanks North Houston Rd Houston, TX 77040 Terri Lawrence Phone: 713-686-3635 BIOLOGICAL Valid To: August 31, 2026 Certi

SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 FOOD SAFETY NET SERVICES 7020 Snowdrift Road Allentown, PA 18106 Randal Garrett Phone: 210-213-9125 Randal.Garrett@FSNS.com BIOLOGICAL Valid To: April 30, 2026

SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 ANALYTICAL FOOD LABORATORIES, INC. 860 Greenview Drive Grand Prairie, TX 75050 Tiffany Williams Phone: 972-336-0336 BIOLOGICAL Valid To: November 30, 2026

AOAC 2003.11 Total Bacterial Count (PetrifilmTM) AOAC 986.32; AOAC 990.12

SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 SILLIKER, INC. dba MÉRIEUX NUTRISCIENCES CYPRESS LABORATORY 6360 Gateway Drive Cypress, CA 90630 Mamatha Whitwell Phone: (817) 703-4705 BIOLOGICAL Valid To: January

(A2LA Cert No. 1105.26) 12/11/2025 Page 1 of 2 SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 SIL

SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 SILLIKER INC. dba MÉRIEUX NUTRISCIENCES SPRINGFIELD LABORATORY 2835 N. Oak Grove Avenue Springfield, MO 65803 Mamatha Whitwell Phone: 817 703 4705 BIOLOGICAL Valid T

Test/Technology Test Method(s) Staphylococcus aureus (Petrifilm) AOAC 2003.07, 2003.08, 2003.11 (O-TC-MET-5406) Staphylococcus aureus (spread plate enumeration and confirmation) FDA BAM Chapter 12 (O-TC-MET-5407) Yeast and Mold Cou

AOAC 2003.11 Top 7 STEC (GENE-UP) ML-MIC-110 AOAC RI 121806 Total Coliform/E. coli (Water) ML-MIC-WTR-4 SM9221 B, C SM9221 B, F Yeast/Mold ML-MIC-21 FDA BAM Ch. 18 Yeast/Mold – Rapid PetrifilmTM ML-MIC-83 AOAC 2014.05

MVTL ID Test Test Method(s) 40-43041 Mold & Yeast – Cosmetics FDA BAM Online Ch. 23 40-43028 Mold & Yeast – (Petrifilm) AOAC 997.02 40-43004 Mold & Yeast – (Plate) FDA BAM Online Ch. 18 Pour Plate 40-43038 Mold & Yeast – (Rapid Petrifil

AOAC 2003.11; USP <62> Total Aerobic Plate Count USP <61>

SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 SILLIKER, INC. dba MÉRIEUX NUTRISCIENCES CRETE - ANALYTICAL LABORATORY 3600 Eagle Nest Drive Crete, IL 60417 Mamatha Whitwell Phone: 817-703-4705 BIOLOGICAL Valid To:

AOAC 2003.11 Salmonella BACGene AOAC-RI 121501 Salmonella Confirmation FDA BAM Ch. 5 Salmonella Dupont BAX AOAC 2003.09 Salmonella MDS AOAC 2013.09 AOAC-RI 031208 USDA MLG 4.10 Salmonella Real-Time BAX AOAC 2013.02 AOAC PTM 081

Test(s) Test Method(s) Matrix: Hydrobiological Products Expect Dairy Products and Fish Oil, Food for Human Consumption Except Dairy Products Matrix: Food for Human Consumption Matrix: Milk Products NCh2659.Of2002 AOAC Of

AOAC 2003.11 Tecnica di prova O&I Metodo colturale-conta

AOAC 2003.11 SEM-SA Yeast and Mold AOAC 997.02 SEM-ML Plate Count (Cosmetics) Aerobics USP 48 <61> SEM-CO Coliforms and E. coli USP 48 <61> (modified) S. aureus USP 48 <61> (modified) Yeast and Mold USP 48 <61> Plate Count

SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 FOOD SAFETY NET SERVICES LLC 351 N. Mitchell Street, Suite 300 Boise, ID 83704 Amanda Farrens Phone: (402) 906-9606 Mandi.Farrens@FSNS.com BIOLOGICAL Valid To: July 31,

AOAC 2003.11 STEC – Real-Time PCR DLI-SOP-2603 AOAC RI 091301 Yeast and Mold DLI-SOP-4250 FDA/BAM 7 th Ed. Ch. 18 (Modified) Yeast and Mold – Rapid Petrifilm DLI-SOP-4259 AOAC 2014.05 In recognition of the successful completion of

SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 TYSON FOODS SOUTH REGIONAL LABORATORY ALSO DOING BUSINESS AS WBA ANALYTICAL LABORATORIES 110 Metroplex Blvd. Suite F Pearl, MS 39208 Tammy Thornton Phone: 601 664 9102 B

Test Type(s): In House Method(s): Official Method(s): Salmonella - VIDAS DLI-SOP-1616 AOAC 2004.03 Staphylococcus - Petrifilm DLI-SOP-4153 AOAC 2003.07, 2003.08, 2003.11 Staphylococcus aureus DLI-SOP-4150 AOAC 975.55; FDA/BAM Ch.

SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 CERTIFIED LABORATORIES 3241 Liberty Square Parkway Turlock, CA 95380 Amanda Farrens Phone: 402 906 9606 Mandi.Farrens@FSNS.com BIOLOGICAL Valid To: October 31, 2028

SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 SILILIKER, INC. dba MÉRIEUX NUTRISCIENCES SALIDA LABORATORY 5262 Pirrone Court Salida, CA 95368 Mamatha Whitwell Phone: 817 703 4705 BIOLOGICAL Valid To: January 31,

SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 MICROBAC LABORATORIES, INC., BALTIMORE DIVISION1 2101 Van Deman Street Holabird Business Park Baltimore, MD 21224-6697 Sarah Muellenbach Phone: (412) 301-4048 ext. 4814 Email:

Test Type(s)/Technology(ies): Test Method(s): Listeria BACGene PCR Assays AOAC 061701, 061702, 061703 (EML O-TC-MET14116) Listeria monocytogenes Confirmation FDA BAM Chapter 10 (EML O-TC-MET5390) Salmonella BACGene PCR Assays AOAC 1

AOAC 2003.11 WI-M-112 Lactobacillus (Acidified MRS Agar) Compendium Ch 19 Lactic Acid Bacteria Petrifilm AOAC RI 041701 WI-M-113 Yeast and Mold Petrifilm AOAC 997.02 Yeast and Mold Rapid Petrifilm AOAC 2014.05 (modified) WI-M-114 Bacil

SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 FOOD SAFETY NET SERVICES, L.P. 186 S. West Avenue, Suite 104 Fresno, CA 93706 Amanda Farrens Phone: 402-906-9606 Mandi.farrens@FSNS.com BIOLOGICAL Valid To: July 31, 2

(A2LA Cert No. 410.08) Revised 02/25/2026 Page 2 of 2 Test/Technology Test Method(s) Listeria by Hygiena BAX AOAC RI-030502 Listeria by Hygiena Real Time BAX AOAC-RI081401 L. monocytogenes – VIDAS Xpress AOAC 2013.11 AOAC RI 0

SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 SILLIKER, INC. dba MÉRIEUX NUTRISCIENCES ALLENTOWN LABORATORY 7150 Windsor Drive Allentown, PA 18106 Mamatha Whitwell Phone: 817 703 4705 BIOLOGICAL Valid to: April

SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 FOOD SAFETY NET SERVICES, WISCONSIN, LLC 3400 S Packerland Drive, Suite 102 De Pere, WI 54115 Amanda Farrens Phone: 402 906 9606 Mandi.Farrens@FSNS.com BIOLOGICAL Valid

AOAC 2003.11 ID #3106 Key: AOAC = Association of Official Analytical Collaboration (AOAC) International AOAC PTM = AOAC Research Institute Performance Tested Methods BAX = Qualicon Diagnostics, a Hygiena Company Compendium = Co

Test Type: In-House Method(s): Official Method(s): L. monocytogenes – BAX® PCR DLI-SOP-2111 AOAC 2003.12 L. monocytogenes – BAX® Real-Time PCR DLI-SOP-2113 AOAC RI#121402 L. monocytogenes – VIDAS DLI-SOP-2118 AOAC 2004.02

AOAC 2003.11 WI-M-113 Yeast and Mold Petrifilm AOAC 997.02 Rapid Yeast and Mold Petrifilm *AOAC 2014.05 WI-M-117 Enterobacteriaceae Petrifilm AOAC 2003.01 WI-M-118 Salmonella via Real-Time BAX AOAC 2013.02, AOAC RI 081201, MLG Chapter

TEST/TECHNOLOGY INTERNAL METHOD(S) TEST METHOD(S) Staphylococcus aureus 1 ML-MIC-35 AOAC 975.55; FDA BAM Ch. 12 S. aureus – PetrifilmTM 1 ML-MIC-71 AOAC 2003.07, 2003.08, 2003.11 S. aureus – USP 1 ML-MIC-36 USP NF<62><2022> T

AOAC 2003.11 O-TC-MET-5406 Staphylococcus aureus FDA BAM Chapter 12 AOAC 975.55 O-TC-MET-5407 Yeast and Mold Count FDA BAM Chapter 18 (modified) O-TC-MET-5404

PCR Escherichia coli O157:H7 FM 107 AOAC RI 020801 L. monocytogenes FM 108 AOAC RI 010802 L. monocytogenes FM 129 AOAC OMA 2019.11 Listeria spp. FM 126 AOAC RI 061801 Listeria spp. FM 128 AOAC OMA 2019.10 Salmonella FM 110 AOAC RI 010

AOAC 2003.11 O-TC-MET-5406 Yeast and Mold Counts (Compendium) CMMEF Ch. 21; FDA-BAM Ch. 18 (Modified) O-TC-MET-5404 Yeast and Mold (Rapid) by Petrifilm AOAC 2014.05 O-TC-MET-5403 In addition, accreditation is granted to this la

AOAC 2003.11 (Petrifilm 3M); AOAC 2003.07 (Petrifilm 3M); AOAC 2003.08 (Petrifilm 3M); AFNOR Validation Certificate Number 3M 01/9-04/03A; AFNOR Validation Certificate Number 3M 01/9-04/03B; Thermotolerant Coliforms in Food for Huma

Test(s) / Technology Test Method(s) Internal Method(s) Listeria spp. (Hygiena RT-BAX) AOAC-RI-081401 O-TC-MET55616 Listeria monocytogenes (Eurofins BacGene PCR) AOAC-RI 061703 O-TC-MET14116 Listeria monocytogenes (Hygiena BAX 24E) AOAC-R

Test Type: In House Method(s): Official Method(s): Salmonella – PCR BAX® DLI-SOP-1610 AOAC 2003.09 Salmonella – Real-Time PCR BAX® DLI-SOP-1612 AOAC 2013.02 AOAC-RI 081201 Salmonella – VIDAS® DLI-SOP-1616 AOAC 2004.03 Staphylococcus

SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 SILVER COMET FOODS LLC – LABORATORY SERVICES 317 Industrial Park Drive Rockmart, GA 30153 Kevin Hughes Phone: 678-350-4539 kevin.hughes@tiptoppoultry.com BIOLOGICAL Va

AOAC 2003.11 Annex 209 Annex 210 Annex 211 Yeast and Mold Count in Food NOM-111-SSA1-1994 Annex 200

AOAC 2003.11 Total/Fecal Coliform via IDEXX WI-M-110 AOAC 991.15 Yeast and Mold (Petrifilm) WI-M-113 AOAC 997.02 Yeast and Mold (Petrifilm Rapid) WI-M-113 AOAC 2014.05 (modified) Key: AFNOR = Association Française

ISO/IEC 17025:2017 Schedule of Accreditation issued by United Kingdom Accreditation Service 2 Pin e Tre e s, Ch e rts ey La n e , Sta ine s -u po n-Tha me s , TW18 3 HR, UK Technological Laboratory of Uruguay Issue No: 089

SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 SILLIKER, INC. dba MÉRIEUX NUTRISCIENCES MINNESOTA LABORATORY 11585 K-Tel Drive Minnetonka, MN 55343 Mamatha Whitwell Phone: 817 703 4705 BIOLOGICAL Valid To: Marc

SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 FOOD SAFETY NET SERVICES, LP 6281 Chalet Drive Commerce, CA 90040 Amanda Farrens Phone: 402 906 9606 Mandi.Farrens@FSNS.com BIOLOGICAL Valid To: April 30, 2027

AOAC 2003.11 Total Coliform and E. coli – PetrifilmTM QTM 6-05-016 AOAC 991.14 Total Plate Count – PetrifilmTM QTM 6-05-012 AOAC 990.12 Total Plate Count – PetrifilmTM Rapid QTM 6-05-035 AOAC 2015.13