151 laboratories in Italy are accredited by ACCREDIA under ISO/IEC 17025 to perform ISO 21527-2 testing. These labs commonly handle Drinking water, Food industry environment samples, Waste water matrices. Most frequently tested analytes via this method in Italy: Yeasts, Legionella Spp, Escherichia Coli. From the accredited scope text: “ISO 21527-2:2008 Tecnica di prova O&I Metodo colturale-conta Alimenti di origine vegetale/Foodstuffs of plant origin - solo/only Cereali e derivati e legumi e derivati Denominazione della prova / Camp” “ISO 21527-2:2008 Tecnica di prova O&I Metodo colturale-conta Alimenti con aw>0.95/Food with aw>0.95, Mangimi con aw>0.95/Animal feeding stuffs with aw>0.95 Denominazione della prova / Campi di prova L” “ISO 21527-2:2008 Metodo colturale-conta Metodo di prova ISO 21527-1:2008 Tecnica di prova O&I Metodo colturale-conta Denominazione della prova / Campi di prova Metodo di prova Tecnica di prova O&I Nit” “ISO 21527-2:2008 Tecnica di prova O&I Metodo colturale-conta Alimenti/Food, Campioni prelevati da carcasse/Samples from carcasses, Campioni provenienti dalla fase di produzione primaria/Samples from t”
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This page is a fixed slice of the register: every ISO 21527-2 scope we hold for Italy. Search narrows it further by city, accreditation body, or a term from the scope text itself.
Search labs in ItalyItalian Accreditation Body (ACCREDIA) is the primary accreditation body issuing ISO/IEC 17025 accreditation for testing laboratories in Italy.
ISO/IEC 17025 is the international standard for the competence of testing and calibration laboratories. Accreditation to this standard provides independent confirmation that a laboratory operates a quality management system and is technically competent to produce valid results within its declared scope.