31 laboratories in Italy are accredited by ACCREDIA under ISO/IEC 17025 to perform EN ISO 13720 testing. These labs commonly handle Food industry environment samples matrices. Most frequently tested analytes via this method in Italy: Listeria Monocytogenes. From the accredited scope text: “EN ISO 13720:2010 Metodo colturale-conta Cereali/Cereals, Mangimi/Animal feeding stuffs, Prodotti derivati da farine/Flour products Denominazione della prova / Campi di prova Aflatossina B1/Aflatoxin” “EN ISO 13720:2010 Metodo colturale-conta Alimenti/Food Denominazione della prova / Campi di prova Metodo di prova Tecnica di prova O&I Arsenico/Arsenic, Cadmio/Cadmium, Mercurio/Mercury, Piombo/Lead U” “EN ISO 13720:2010 Data: 23/01/2025 pag. 3 di 6 Metodo colturale-conta Metodo colturale-conta Stafilococchi coagulasi positivi (Staphylococcus aureus e altre specie)/Coagulase-positive staphylococci (S” “EN ISO 13720:2010 Metodo colturale-conta Compost (1)/Compost (1) Denominazione della prova / Campi di prova Metodo di prova Tecnica di prova O&I Anidride fosforica (da calcolo)/Phosphoric anhydride (c”
This page is a fixed slice of the register: every EN ISO 13720 scope we hold for Italy. Search narrows it further by city, accreditation body, or a term from the scope text itself.
ISO/IEC 17025 is the international standard for the competence of testing and calibration laboratories. Accreditation to this standard provides independent confirmation that a laboratory operates a quality management system and is technically competent to produce valid results within its declared scope.