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Registers collected 2026-08-22.See collection dates

ISO 6579-1 Accredited Testing Labs Worldwide

365 accredited laboratories in 17 countries hold ISO 6579-1 in their ISO/IEC 17025 scope. Primary accreditors include Italian Accreditation Body, Comité français d'accréditation, Deutsche Akkreditierungsstelle. In the register, ISO 6579-1 scope entries most often cover Salmonella Spp., Microorganisms, Escherichia Coli in Food industry environment samples, Food products, Drinking water.

Total labs
365
Countries
17
Top matrix
Food industry environment samples
80 labs

Available in 17 Countries

Italy
173 labs
France
80 labs
Germany
48 labs
Poland
29 labs
United Kingdom
8 labs
Ireland
5 labs
United States
5 labs
Netherlands
4 labs
Ecuador
2 labs
Sweden
2 labs
Finland
2 labs
Mexico
2 labs
South Africa
1 lab
Chile
1 lab
Nigeria
1 lab
Saudi Arabia
1 lab
Brazil
1 lab

Top matrices for ISO 6579-1

Top analytes for ISO 6579-1

  • Salmonella Spp. (45)
  • Microorganisms (22)
  • Escherichia Coli (16)
  • Yeasts (16)
  • Bacteria (12)
  • Listeria Monocytogenes (11)
  • Coliforms (10)
  • Bakterien (10)

Sample labs

AGRIBIOSEARCH S.N.C. DI FIORONI GIOVANNA & C.
Perugia, IT

ISO 6579-1:2020 Metodo colturale - ricerca Alimenti/Food, Mangimi/Animal feeding stuffs, Supporti da campionamento superfici ambienti del settore alimentare/Samples from surface sampling of food industry environment Denominazione della p

S.T.A.S.I. Studio Tecnico Agroalimentare Sud Italia di Sperandeo Raffaele
Pompei, IT

ISO 6579-1:2020 Metodo colturale - ricerca Alimenti/Food, Mangimi/Animal feeding stuffs Denominazione della prova / Campi di prova Coliformi/Coliforms Enterobacteriaceae/Enterobacteriaceae Escherichia coli beta-glucuronidasi positiva/

Qualità ambiente e sicurezza Srls
Mondragone, IT

ISO 6579-1:2020 Metodo colturale - ricerca Alimenti/Food, Supporti da campionamento superfici ambienti del settore alimentare/Samples from surface sampling of food industry environment Denominazione della prova / Campi di prova Metodo d

Labor hinterm Esch GmbH & Co. KG
Garrel, DE

ISO 6579-1 2020-08 2017-07 Mikrobiologie der Lebensmittelkette; Horizontales Verfahren zum Nachweis, zur Zählung und zur Serotypisierung von Salmonellen; Teil 1: Nachweis von Salmonella spp. (hier nur Untersuchungen von Proben aus

MLS National laboratory (PTY)Ltd
Cape Town, ZA

ISO 6579-1 Staphylococcus aureus Food and swabs MLS6.MM03// ISO 6888-1:2021 Total Viable Count Food, water and swabs MLS6.MM01// ISO 4833-1 Yeast and Mold Food and swabs MLS6.MM12// ISO 21527-1

BIOLOGY CONSULTING
Roma, IT

ISO 6579-1:2020 Metodo colturale - ricerca EVS EN ISO 6888-1:2021/A1:2023 Metodo colturale-conta EVS EN ISO 6888-2:2021/A1:2023 Metodo colturale-conta Denominazione della prova / Campi di prova Metodo di prova Tecnica di prova O&I

Silliker Polska Sp z o.o.
Warszawa, PL

ISO 6579-1 2) PB-05/LM 2) Obecność Salmonella Typhimurium i Salmonella Enteritidis Metoda hodowlana z potwierdzeniem biochemicznym i serologicznym PN-EN ISO 6579-1 2) PB-05/LM 2) Schemat White’a-Kauffmanna-Le Minora Obecność List

ACTALIA CECALAIT
POLIGNY, FR

ISO 6579-1

Eurofins Food & Feed Testing Sweden
Jönköping, SE

ISO 6579-1 Foder Ja 2 Livsmedel Ja 2 Sockprov Ja 2 Sida 3 (7)

Laboratori e Studi di Progettazione A.R.CHI.MEDE S.r.l. Ambiente Ricerca Chimica Medicina
Bari, IT

ISO 6579-1:2020 Metodo colturale - ricerca Alimenti/Food, Mangimi/Animal feeding stuffs, Supporti da campionamento superfici ambienti del settore alimentare/Samples from surface sampling of food industry environment Denominazione della p

Agrihealth Laboratory Services
Monaghan, IE

Edition 16, 17/12/2025 MP34 Detection and Isolation of non-motile Salmonella (Gallinarum/Pullorum) by a Selective Enrichment Technique Enrichment Technique Dead in shell Chicks, Intestinal Tissue, Meconium, Dust

GIALLOBLU
Milano, IT

ISO 6579-1:2020 Metodo colturale - ricerca UNI EN ISO 6888-1:2023 Metodo colturale-conta

AQMC
- ST AUNES 135 rue de la Garriguette, FR

ISO 6579-1

Eurofins SF Analytical - GMP Microbiology
Horsham, PA, US

ISO 6579-1 Detection of Cronobacter (MDS) AFNOR 3M 01/20-03/18 ISO 22964 Detection of Listeria spp. (MDS) AFNOR 3M 01/14-05/16 ISO 11290-1 Detection of Listeria monocytogenes (MDS) AFNOR 3M 01/15-09/16 ISO 11290-1 APC Count (Petrifi

BROMATOS S.n.c. di Giuseppe Franzino & C.
Palermo, IT

ISO 6579-1:2017/Amd 1:2020 Metodo colturale - ricerca UNI EN ISO 6888-1:2023 Metodo colturale-conta Aria da ambienti a contaminazione controllata/Air from controlled contamination environments Denominazione della prova / Campi di prova

Eurofins Technology Service (Suzhou) Company
China, DE

1 Microbiological Analysis of Food, Feeding Stuff, Environmental Samples in the area of Food Production 1.1 Culture Microbiology Analysis of Bacteria in Food, Feeding Stuff and Environment in contact with Food Production * ISO 4831

AGRO ALIM CONSEIL
LOUHANS, FR

ISO 6579-1 Tous produits d'alimentation humaine et animale, échantillons de l’environnement de production industrielle Salmonella spp. Recherche par milieu chromogénique RAPID Salmonella BRD 07/11-12/05

VALLERANA
Cremona, IT

ISO 6579-1:2020 Metodo colturale - ricerca Alimenti/Food, Mangimi/Animal feeding stuffs Denominazione della prova / Campi di prova Attività dell'acqua (Aw)/Water activity (Aw) (0,600-0,999) Coliformi termotolleranti a 44°C/Thermotole

Laboratorio Bucciarelli
Pomezia, IT

ISO 6579-1:2020 Metodo colturale - ricerca Alimenti/Food, Campioni provenienti dalla fase di produzione primaria/Samples from the primary production stage, Mangimi/Animal feeding stuffs, Supporti da campionamento superfici ambienti del se

Analytik Institut Rietzler GmbH Laborstandort und Emissionsmessstelle Fürth
Fürth, DE

ISO 6579-1 2020-08 Mikrobiologie der Lebensmittelkette - Horizontales Verfahren zum Nachweis, zur Zählung und zur Serotypisierung von Salmonellen - Teil 1: Nachweis von Salmonella spp. DIN EN ISO 6888-1 2022-06 Mikrobiologie der Le

AQM LAB Polska
Koleczkowo, PL

ISO 6579-1:2017-04 + A1:2020-09 Liczba Listeria monocytogenes Metoda płytkowa (posiew powierzchniowy) PN-EN ISO 11290-2:2017-07 Ogólna liczba drobnoustrojów Metoda płytkowa (posiew wgłębny) PN-EN ISO 4833-1:2013-12 +Ap1:2016-11

ISEGA, Forschungs- und Untersuchungs-Gesellschaft mit beschränkter Haftung
Aschaffenburg, DE

ISO 6579-1, Ausgabe Juli 2021) ASU L 00.00 -22 2018-03 Untersuchung von Lebensmitteln - Horizontales Verfahren für den Nachweis und die Zählung von - Listeria monocytogenes und von Listeria spp. - Teil 2: Zählverfahren (Übernahm

Technologie-Transfer-Zentrum-Lippe-MiTec
Detmold, DE

Flexibler Akkreditierungsbereich: Dem Prüflaboratorium ist innerhalb der gekennzeichneten Prüfbereiche, ohne dass es einer vorherigen Information und Zustimmung der DAkkS bedarf, [Flex A] die Anwendung der hier aufgeführten genorm ten od

S.G.S. DEL ECUADOR
GUAYAQUIL, EC

SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 S.G.S. DEL ECUADOR S.A Av. De las Americas between Eugenio Almazan and Jose Mejia, Sonapal Building, 1 st floor Guayaquil, Ecuador 090506 Leonardo Jácome Ulloa Phone: (593) 09827

Eurofins Microbiology Laboratories, Inc. – New England
North Kingstown, RI, US

SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 EUROFINS MICROBIOLOGY LABORATORIES, INC. – NEW ENGLAND 646 Camp Avenue North Kingstown, RI 02852 Guru Parkar Phone: 515-631-9529 BIOLOGICAL Valid To: March 31, 2026

Lab Analytica
Castelfranco Emilia, IT

ISO 6579-1:2020 - escluso/except §7,§9.3.3., §9.4.3,§9.5.6,appendice D Metodo colturale - ricerca UNI EN ISO 6888-1:2023 Metodo colturale-conta Alimenti/Food, Supporti da campionamento superfici ambienti del settore alimentare/Samples f

WETALEK Maciej Kołosza
Suwałki, PL

ISO 6579-1:2017-04 + A1:2020-09 Obecność Listeria monocytogenes Metoda hodowlana z potwierdzeniem biochemicznym PN-EN ISO 11290-1:2017-07 Mięso, produkty mięsne Mleko, produkty mleczne Ryby Wyroby garmażeryjne Obecność pałec

AGROLAB Polska
Końskowola, PL

ISO 6579-1:2017-04 + A1:2020-09 Kawa i herbata Koncentraty spożywcze Mięso i produkty mięsne Mleko i produkty mleczne Napoje bezalkoholowe Owoce, warzywa, przetwory owocowo- warzywne i warzywno-mięsne Ryby i przetwory rybne Słodycz

BIOFAQ LABORATOIRES
MAUGUIO, FR

ISO 6579-1 Tous produits d'alimentation humaine et animale, échantillons d’environnement Salmonella spp. Recherche par milieu chromogénique IRIS Salmonella® BKR 23/07-10/11

Standards Organisation of Nigeria, Son Laboratory Services
Lagos, NG

SCO PE OF ACCREDITATION TO ISO/IEC 17025:2017 ST ANDARDS ORGANISATION OF NIGERIA, SON LABORATORY SERVICES Standards Organisation of Nigeria Laboratory Complex, Number 08 Surulere Industrial Road, off Adeniji Jones, Ogba Lagos, Nigeria

SADEF
ASPACH LE BAS, FR

ISO 6579-1 Engrais organiques et organominéraux (cat.1) Amendements organiques sans/avec engrais (cat.3) Supports de culture sans / avec engrais (cat.4) Listeria monocytogenes et Listeria spp. Recherche Isolement / identificatio

NUTROPLANT
Policoro, IT

ISO 6579-1:2017/Amd 1:2020 Metodo colturale - ricerca Metodo di prova Tecnica di prova O&I COI/T.20/Doc n 34/rev 1 2017 Titrimetria Metodo di prova Tecnica di prova O&I COI/T.20/Doc n 35/rev 1 2017 Titrimetria Denominazione dell

LABORATOIRE BIOVAL
TONNAY-CHARENTE, FR

ISO 6579-1 Produits destinés à la consommation humaine ou à l'alimentation animale et échantillons de l’environnement de production et de distribution des aliments Listeria monocytogenes et Listeria spp. Recherche Isolement / Ide

AQUANET Laboratorium Spółka z o.o.
Poznań, PL

Elastyczny zakres akredytacji 1), 4) Przedmiot badań/wyrób Rodzaj działalności/ badane cechy/metoda Dokumenty odniesienia Żywność 1) Liczba β-glukuronidazo-dodatnich Escherichia coli Metoda płytkowa (posiew wgłębny)

Al.eco s.r.l.
Napoli, IT

ISO 6579-1:2017/Amd 1:2020 Metodo colturale - ricerca Alimenti/Food, Mangimi/Animal feeding stuffs, Supporti da campionamento superfici ambienti del settore alimentare/Samples from surface sampling of food industry environment Denominazi

AGRO BIO - SITE DE BAR-LE-DUC
BAR-LE-DUC, FR

ISO 6579-1 Tous produits d'alimentation humaine et animale, échantillons de l’environnement de production industrielle Salmonella spp. Recherche par milieu chromogénique RAPID Salmonella BRD 07/11-12/05 Tous produits d'alimentatio

&LAB
Perugia, IT

ISO 6579-1:2017 Metodo di prova NF V08-061:2009 ISO 16649-2:2001 Tecnica di prova O&I Metodo colturale - ricerca Tecnica di prova O&I Metodo colturale-conta Metodo colturale-conta Listeria monocytogenes/Listeria monocytogenes IS

GIP LABÉO - SITE FRANK DUNCOMBE
Saint-Contest, FR

ISO 6579-1 Tous produits d'alimentation humaine et animale, échantillons de l’environnement de production industrielle Salmonella spp. Recherche par milieu chromogénique IRIS Salmonella® BKR 23/07-10/11 Produits destinés à la co

Biocentro
Mercato San Severino, IT

ISO 6579-1:2020 Metodo colturale - ricerca Denominazione della prova / Campi di prova Metodo di prova Tecnica di prova O&I Stafilococchi coagulasi positivi (Staphylococcus aureus e altre specie)/Coagulase-positive staphylococci (Staph

ADOUR BIO CONSEIL - A.BIO.C.
ARZACQ-ARRAZIGUET, FR

ISO 6579-1 Tous produits d'alimentation humaine et animale et prélèvements de l'environnement’ Salmonella spp. Recherche par milieu chromogénique RAPID Salmonella BRD 07/11-12/05 Tous produits d'alimentation humaine et animale et

SGS de Brasil LTDA
São Bernardo do Campo, BR

ISO 6579-1 OI-L3-709-SAM-BR-H&N- (FOOD &LIFE) 107 Salmonella spp. – Immunoassay (VIDAS) – Eggs, Environmental Swab, Food, Meat, Milk and Dairy AFNOR BIO 12/32 – 10/11 OI-L3-709-SAM-BR-H&N- (FOOD&LIFE) 108 Salmonella spp. – PCR (BIORAD)

EURO QUALITY SYSTEMS
Novara, IT

ISO 6579-1:2020 Metodo colturale - ricerca Alimenti/Food, Supporti da campionamento carcasse animali/Samples from sampling of carcasses Denominazione della prova / Campi di prova Enterobacteriaceae/Enterobacteriaceae Metodo di prova T

Limbach Analytics
Mannheim, DE

ISO 6579-1, August 2020) (Einschränkung: Bestätigung am Standort Leipzig ) ASU L 00.00 -22 2018-03 Untersuchung von Lebensmitteln - Horizontales Verfahren für den Nachweis und die Zählung von - Listeria monocytogenes und von List

CONTROL FOOD Sp. z o. o.
Sokołów Podlaski, PL

ISO 6579-1:2017-04 +A1:2020-09 Mleko i produkty mleczne Przetwory mleczne Napoje Warzywa i przetwory warzywne Przetwory owocowe Zboże i produkty zbożowe Mięso i przetwory mięsne Wyroby garmażeryjne Ryby Przyprawy i zioła Produkt

TESTINGPOINT 3
Cernusco sul Naviglio, IT

ISO 6579-1:2017/Amd 1:2020 Metodo colturale - ricerca Alimenti/Food, Campioni prelevati da carcasse/Samples from carcasses, Campioni provenienti dalla fase di produzione primaria/Samples from the primary production stage, Supporti da camp

Eurofins CLF Specialised Nutrition Testing Services
Friedrichsdorf, DE

ISO 6579-1 2020-08 DIN EN ISO 6888-1 2019-06 DIN EN ISO 6888-3 2005-07 DIN EN ISO 7932 2020-11 CLF SOP 511-09e 2020-02 CLF SOP 511-10e 2020-02 CLF SOP 511-11e 2020-02 CLF SOP 511-12e 2020-02 CLF SOP 511-13e 2020-02 CLF SOP 511-19e 2020-02 V

CHEMILAB S.R.L.S.
Foligno, IT

ISO 6579-1:2020 Metodo colturale - ricerca Alimenti/Food, Campioni provenienti dalla fase di produzione primaria/Samples from the primary production stage, Mangimi/Animal feeding stuffs, Supporti da campionamento superfici ambienti del se

CONSULCHIMICA AMBIENTE
Civitanova Marche, IT

ISO 6579-1:2020 Metodo colturale - ricerca Alimenti/Food, Integratori alimentari per uso animale (1)/Food supplements for animal consumption (1), Integratori alimentari per uso umano (1)/Food supplements for human consumption (1), Support

TeA Lab S.R.L. a Socio unico
Rho, IT

ISO 6579-1:2017/Amd 1:2020 Metodo colturale - ricerca UNI EN ISO 6888-1:2023 Metodo colturale-conta Denominazione della prova / Campi di prova Metodo di prova Tecnica di prova O&I Arsenico/Arsenic, Berillio/Beryllium, Cadmio/Cadmium

muva kempten
Kempten, DE

Europroxima / r -biopharm Streptomycin/ Dihydrostreptomycin Cat. Nr.: 5111STREP(17) 2020 -03 Streptomycin ELISA Kompetitiver Enzymimmunoassay zum Screening und zur quantitativen Analyse von Streptomycin und Dihydrostreptomycin in

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